The National Certificates N4-N6 in Hospitality and Catering Services is accredited by the Department of Higher Education and Training and Quality assured by Umalusi.

This course is designed to focus on 3 disciplines in the Hospitality field i.e. Professional Cookery, Accommodation & House Keeping, and Food & Beverage Management. The College of Cape Town’s Hospitality Department prides itself in offering Hospitality students the opportunity to refine, re-design and perfect their cooking and management skills in this dynamic, growing industry. The qualification places equal emphasis on academic, practical and integrated learning experience of the student. The qualification is aimed at individuals who are passionate about serving people and who have what it takes for this demanding industry.